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X-WR-CALNAME:The Royal Plymouth Corinthian Yacht Club
X-ORIGINAL-URL:https://rpcyc.co.uk
X-WR-CALDESC:Events for The Royal Plymouth Corinthian Yacht Club
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DTSTART;TZID=Europe/London:20211118T180000
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UID:1032-1637258400-1637265600@rpcyc.co.uk
SUMMARY:Come and help us get Christmassy ?
DESCRIPTION:Kick start the party season with an Xmas decoration evening \, why not come along and help us get the club house ship shape for Christmas ?
URL:https://rpcyc.co.uk/event/come-and-help-us-get-christmassy/
LOCATION:The new RPCYC Club House\, 25 The Parade\, Plymouth\, DEVON\, PL1 2JN\, United Kingdom
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DTSTART;TZID=Europe/London:20211022T190000
DTEND;TZID=Europe/London:20211022T233000
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CREATED:20210914T191853Z
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UID:843-1634929200-1634945400@rpcyc.co.uk
SUMMARY:Trafalgar Night Dinner
DESCRIPTION:The Royal Plymouth Corinthian Yacht Club \nCordially Invites You And Your Guests \nTo Attend Our \nTRAFALGAR NIGHT DINNER \nOn \nFriday 22nd October 2021\n7.00pm for 7.30pm with carriages at 11.30pm \nAt \nRPCYC\n25 The Parade\nBarbican\nPlymouth\nPL1 2JN \nTo include \nA glass of bubbly and nibbles on arrival\nTwo Course Dinner\nA fun casino including Roulette and Black Jack tables. \nCost: £20 per person \nAll bookings welcome – singles\, couples and groups with a dress code of smart casual\, dress to impress!\nPlease reserve your ticket in advance with a deposit of £10 per person and outstanding monies paid by October15th.\nDetails as follows – RPCYC Sort code 20-68-10\, Account 83744949\, Ref your surname22Oct \nPlease email your menu choices to info@rpcyc.co.uk and let us know of any allergies and dietary requirements. \nMain Menu \nPan-Seared Fish of the Day- Served with Dauphinoise Potatoes\, Roasted Root Veg and Capers \nMac and Cheese – with Bacon Lardons (optional) plus 3 Cheeses\, Onions\, Pandora Breadcrumbs and Salad \nBeef Chilli with Coriander Rice- Served with Lime\, Sour Cream\, Grated Cheddar and crispy onions \nBelly Pork and Crackling- Served with Colcannon Mash\, Buttered Green Beans and wholegrain Jus \nDessert Menu \nPlymouth Gin and Tonic Cheesecake- Served with Vanilla Ice Cream \nApple and Blueberry Crumble -Served with Vanilla Ice Cream and Raspberry Coulis \nMulled Wine Poached Pear – Served with Vanilla Ice Cream \nCheeseboard- 4 cheeses\, crackers\, chutney\, apple and grapes
URL:https://rpcyc.co.uk/event/trafalgar-night-dinner/
LOCATION:DEVON
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